Smokey Malt | Medium Roast Coffee

Smokey Malt is a single-origin Arabica crafted in the lush terrain of Ponnathmotte, resting at 3400 ft MSL. Barrel-aged in whisky casks, this medium roast unveils a malt-like sweetness, layered with rich chocolate tones and a distinct smoky, whisky-aged finish.

Coffee: 100% Arabica
Flavour Notes: Malt like sweetness, rich chocolate & smoky whisky aged finish
Roast Level: Medium Roast
Altitude: 3400 ft
Location: Ponnathmotte
Processing: Arabica Washed - whiskey barrel aged
Best Had: Black
Acidity: Medium
Bitterness: Low
Equipments: Aeropress, Channi, Cold brew, Espresso, French press, Inverted Aeropress, Moka pot, Pour over